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Resumen
Sobre mí
Instagram : @furqanmeerza
Currently working as R&D Chef at Basque Culinary Center | Former Chef at Noma in Copenhagen | Ex - Chef de Partie at Mugaritz| Ex-Stagier at 3 Michelin starred l'Astrance by Chef Pascal Barbot, Paris | Ex-Stagier at Noor Restaurant Cordoba, Spain| Chef | Culinary School Grad | Indian
Por qué estoy en Couchsurfing
I wish to travel as far and wide as I can on a journey to discover different cultures and most importantly their cuisines and traditions as well as to share mine and that's what brings me here. I feel the purest way to understand a place is to hangout with the locals and that's where couch surfing comes in.
Intereses
- cooking
- baking
- reading
Enseña, aprende, comparte
Well, cooking is my passion and that's what I can share with those I come across. I can assure you a good meal at any time of the day and would love to teach anyone interested to learn.
Países que he visitado
Austria, Denmark, Egypt, France, Germany, Hungary, India, Israel, Italy, Japan, Poland, Portugal, Russian Federation, Spain, Sweden, Switzerland, United Kingdom
Países en los que he vivido
Denmark, France, India, Spain