Very interested in community-supported agriculture and regenerative agriculture, gardening, local food systems. 🥕 I have worked on farms, at co-ops, food hubs, restaurants, breweries, Wwoofed, community sustainability projects. I’m a ‘community connector’ type of person. I’m ready to help with projects or chores around the house. Will listen thoughtfully to your perspective.

Practicing English, cooking a meal, being excited to experience your city

I love being outside and biking, gardening, walking, etc. Good fresh food gives me delight throughout the seasons -think of just-picked asparagus, warm tomatoes off the vine, etc! I am a resourceful cook, I am very organized, and I am reflective. I am interested in environmental issues, having grown up near the Mississippi River and studied environmental policy. I work in public relations and advocacy- my job is part time, remote, project based, for a variety of great clients and topics. I volunteer on a climate justice nonprofit’s board and with other community involvements. I’ve lived and worked on organic farms - growing food is challenging and rewarding. A good book is a quality way to spend an afternoon, but time with friends and family is also important.