Accepting Guests
- 9% response rate
- Last login 30 days ago
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Overview
About Me
My partner and I own and operate an independent bakery specialising in European-style breads and breakfast pastries. The bakery's Instagram: @apieceofbread
Why I’m on Couchsurfing
I work a lot, and, because of my job, I keep odd hours. Hosting travellers gives me a way to connect with people from around the world.
Teach, Learn, Share
Food is at the centre of our life. We love to cook, and be cooked, for. We eat everything, and there's nothing more we love than learning about the cultural and familial food traditions of our guests.
Countries I’ve Lived In
Australia, United States