CURRENT MISSION

To cook the world, meet poetry peolpe, carpe diem

ABOUT ME

I was born in Portugal, studied there, then followed to Paris , a new graduation in Cordon Bleu, had a dream to be one of the world´s best chef.
I was a scout for about 12 years, love music, love to write and to read and fall in love with nature.
I´m living in Angola and starting to meet the african continent

PHILOSOPHY

Carpe diem, believing that we are an important part of this worls and that if we can´t change the universe at lesat we can put our fingerprints all over it

Perché sono iscritto su Couchsurfing

HOW I PARTICIPATE IN COUCHSURFING

It is also possible to surf in Angola, and this culture is very interesting, come and i will show you the gastronomy of this culture and the air of Africa, becoming a better world

COUCHSURFING EXPERIENCE

Starting now, but when i was younger i travelled without a place to stay, and i always founs a coucht to surf

Interessi

Blues
fishing
Singing
Reading
Cooking

• culture
• poetry
• singing
• cooking
• reading
• music
• blues
• fishing

Musica, film e libri

Death poet society
Ratatouille
My bluberry nights
waitress
Le fabouleux destin d´Amelie Poulain

Insegna, impara, condividi

Cooking anything, knowlage about some cultural part of africa