Agustin Morales's Photo

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  • Last login over 9 years ago

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Overview

  • 3 references 3 Confirmed & Positive
  • Fluent in Spanish; learning English, Italian
  • 42, Male
  • Member since 2010
  • Reseacher
  • Graduate School
  • No hometown listed
  • Profile 100% complete

About Me

CURRENT MISSION

learn and do

ABOUT ME

Curious, loyal, friendly, clean, always open to different cultures and ideas

Why I’m on Couchsurfing

COUCHSURFING EXPERIENCE

I want to giveback a little of all the hospitality I´ve recibed. I was an hospitality club member.It´s neccesary to reactivate the trust and friendship between the human beings in this world!

Interests

reading, talking, chocolates, party, politics, philosophy, running,laughing,music!

  • cooking
  • chocolate
  • running
  • partying
  • clubbing
  • politics
  • reading
  • music

Music, Movies, and Books

Led Zeppelin,Joy Division, Pink Floyd, Depeche Mode, Pearl Jam, The cure, Bjork,Pixies, Muse, Interpol, Portishead,Sigur ros,Radiohead,Smashing Pumpkins, Café TacvBa,Soda Estereo,Los Fabulosos Cadillacs, The doors, Madredeus,Joaquin Sabina,Silvio Rodriguez,Nick Drake...

Bukowski, Galeano, Benedetti, Auster, Bolaño, Cortazar, García Márquez, Murakami, kapuscinski y un montón más... que no me acuerdo porque tengo sueño...

Teach, Learn, Share

Brigadeiro!!!
“Brigadeiro” is a typical Brazilian sweet, which is served at every Brazilian birthday party. People love “brigadeiro” and I am sure you will love it too if you haven’t tried it yet.

Ingredientes:
1 can of sweetened condensed milk
1 tablespoon of butter
2 tablespoons of cocoa powder (sweet or without sugar)
1 package of chocolate sprinkles

HOw?

1. Put the condensed milk, butter and cocoa powder in a pan and mix them all together.
2. Let the mixture cook over low heat for about 12 minutes, stirring it constantly until the mixture loosens from the bottom of the pan and it is thick like cream.
3. Put the mixture on a greased plate and allow it to cool down completely.
4. Roll 1 teaspoon of mixture into small balls. Tip: Grease your hands with butter before making the small balls. Wash your hands once in a while if necessary.
5. Put the chocolate sprinkles in a bowl and roll the small balls in the chocolate sprinkles.

Receta de mi compañera de piso brasileña yomi!

Countries I’ve Visited

Belgium, Bolivia, Brazil, Chile, Costa Rica, Cuba, France, Germany, Guatemala, Honduras, Italy, Mexico, Morocco, Netherlands, Nicaragua, Peru, Portugal, Slovenia, Spain, United Kingdom

Countries I’ve Lived In

Mexico, Spain

Old School Badges

  • 1 Vouch

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