Accepting Guests
- Last login almost 10 years ago
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Overview
About Me
CURRENT MISSION
To eat. A lot.
ABOUT ME
I'm a chef and traveler. If it involves food, I am probably going to try to get there. I've spent the last 10 years as a professional chef, and have decided to travel and eat my way around the world. Meeting people and exchanging ideas, recipes and lifestyles.
PHILOSOPHY
I live to cook and eat. That's all that I do. I cook, then eat. Sometimes I eat while I cook.
Why I’m on Couchsurfing
COUCHSURFING EXPERIENCE
I've only had one experience in Paris a few months ago and it was one of the best travel decisions I've ever made. Not only did I have the experience of staying with Parisians, I made a couple of friends as well.
Interests
I'm interested in food, eating, cooking, and music. Traveling is usually a product of me trying to enjoy those things in the best ways possible. I spend a lot of time writing as well.
- writing
- dining
- cooking
- recipes
- traveling
- socializing
- music
Music, Movies, and Books
When it comes to movies, I prefer silent, black and white, French films. I am open to all types of music, but I prefer electronic, underground hip-hop, and early 80's goth-glam rock. As far as books go, I am obsessed with cookbooks, or any food literature...
One Amazing Thing I’ve Done
My current situation is probably the most amazing thing I've ever done. I woke up one day, and moved to Italy. There will be bigger and better things in life, but right now, getting out of my comfort zone, and away from what I know is the most important thing for me to experience personal, and spiritual growth.
Countries I’ve Visited
Austria, Canada, France, Italy, Spain, Turkey, United States, Viet Nam
Countries I’ve Lived In
Italy, United States