Benjamin Nevas's Photo

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  • Last login about 13 years ago

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Overview

  • 4 references
  • Fluent in English; learning French
  • 40, Male
  • Member since 2011
  • Middle and High School Culinary Arts (cooking) Teacher
  • B.A. in history, Masters in Education, Culinary degree
  • From Missoula, Montana
  • Profile 100% complete

About Me

CURRENT MISSION

To try every cuisine in the world.

ABOUT ME

I teach cooking in grades 7-12 at a school near Boston, primarily to "high-risk" (very challenging) students; it is one of the best jobs I can imagine. I grew up in Montana, and eventually came to Boston for graduate school, where I have been since. After my graduate program in education, I decided to take a break from school and work in a restaurant. This inspired me to go to culinary school, and upon graduating I was not sure whether I would prefer to cook or prefer to teach. The lucky opportunity arose for me to do both.

I love to travel; I have studied abroad in Prague, and spent summers studying in China and Rome. I will travel any chance I get. And since as I teacher I have summers off, that leaves lots of great opportunities. I am passionate about new foods and new cultures, and would love to meet people while I travel who can introduce me to both.

Why I’m on Couchsurfing

COUCHSURFING EXPERIENCE

I am new to CS, it was highly recommended to me by a friend in Germany. I think it could be a great way to see new places and meet new people.

Interests

Cooking, movies, skiing, tennis, trying new foods and new restaurants, generally having a good time.

  • education
  • cooking
  • recipes
  • movies
  • traveling
  • socializing
  • backpacking
  • skiing
  • tennis
  • teaching

One Amazing Thing I’ve Done

I spent 3 months backpacking through Italy, Greece, Egypt, and Turkey during college. Everything was completely spontaneous, there was no plan as I made my way from city to city. Many amazing moments and great people met during that summer.

Teach, Learn, Share

I would love to share my knowledge about cooking, and I would love to learn about new cuisines, ingredients, recipes and maybe even cooking techniques.

Old School Badges

  • Pioneer Badge

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