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- Last login about 2 years ago
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Overview
About Me
**Right now I'm travelling so it's unfortunately not possible for me to host in Montreal. I won't have a stable place here before summer 2018, but I wish you a great time here!!**
Hey there! I'm Bassima, 20 yo French Canadian kid, not yet decided about my future occupation and still trying to figure out what I want to study. Traveling makes me realize how infinite are the possibilities, so I'll still roam North and South until I find a branch to lay my nest.
I enjoy passing time with friends around good food or (and is a better option) beer/vinooo, especially with a lovely view like on a rooftop or a mountain. I like airports, sleeping (it happens in airports but you might say, it's the worst. I wouldn't wish this to my worst enemy), chocolate (it's my drug), hiking, trying to make some art and many more, let's meet to talk about that!
My projects for the moment are exploring the US west coast, and maybe go South and visit central America?
Why I’m on Couchsurfing
CS gave me the opportunity to meet great people and perceive the beauty of trust and sharing. It's one of the best way to go off the beaten tracks, try flavors, activities and attractions you never expected to attempt and to step out of your comfort zone .
Interests
I like sports and I'm trying to be good at it but it's a big failure. Oh dear laziness, I hate you. I used to swim and figure skate when I was still a little energetic child with time but sadly those days are gone. (Yes. I'm talking about only two years ago...)
Also, I don't have any special artistic skills but i really enjoy drawing, writing and listening to my talented friend playing music (I'm a marvelous public, i swear). I'm an enthousiast fan of art and photography exhibition, a devoted thrift shopper, and with a little help from my friend alcohol, i can become an unstoppable travel storyteller.
- writing
- dining
- cooking
- chocolate
- beer
- drawing
- music
- sports
- swimming
- parks
Teach, Learn, Share
I can cook you an atypically delicious and curious full of spices meal, perfect model of Bassima's cuisine. (I've heard it so many times, but no, I can't cook french cuisine just because I speak french, even if i wish I could. I'm sorry guys.) I still can try to teach you some words of la langue de Molière!
Countries I’ve Visited
Belgium, France, Italy, Lebanon, Mexico, Puerto Rico, United States
Countries I’ve Lived In
Canada