CURRENT MISSION

To be free!

ABOUT ME

I am a fun loving guy who enjoys his beer with a good laugh. I am very interested in sustainable living and am working on becoming a gardener. I also enjoy sketching and drawing a lot, but I am really not that good at it. I LOVE dogs, they are pretty much the best thing ever (aside from vegan Chili). I love camping but do not camp very much. I am always up for a drink or some coffee.

PHILOSOPHY

I am a vegan and strive to live the most sustainable lifestyle possible both with my diet and how I consume. I try to support local organic farmers as much as possible. I believe in helping those in need every chance I get. Every person you come into contact is someone who you can learn from and share your knowledge with, so get out there and meet people!

Por qué estoy en Couchsurfing

HOW I PARTICIPATE IN COUCHSURFING

Providing hospitality and sharing the knowledge that I have.

COUCHSURFING EXPERIENCE

Couchsurfing has afforded me many great friendships, some of which I hope will last a lifetime. It has also opened up so many learning experiences!

Intereses

Music, art, urban sustainability, urban gardening, vinegar, cooking, biking and talking politics.

• dogs
• arts
• sketching
• cooking
• beer
• coffee
• vegan
• dieting
• drinking
• gardening
• politics
• trivia
• socializing
• drawing
• music
• cycling
• camping

Música, películas y libros

Currently
Movies: Koyaanisqatsi, Rushmore, The Squid and the Whale, Full metal Jacket, Reservoir Dogs, Lost in Translation, Taxi Drive, Gummo, Fargo.
Music: Animal Collective, The Walkmen,
My Morning Jacket, T.I., Kid Cudi, Mos Def, Mr. Lif, The Cave Singers, Fever Ray, Radiohead, The Pixies, Pedro the Lion, Elliot Smith ect...
Books: Wendell Berry, Naomi Klein, Karl Marx, Chaim Potok, Ellie Wiesel Uzodinna Iweala, George Orwell, C.S. Lewis, Alexander Solzenitsyn, Langston Hughes ect...

Enseña, aprende, comparte

I am currently a beginner at it but I enjoy making Kimchi and Sauerkraut and would be happy to show you the small portion I know about fermentation. I know a little about some composting and some useless trivia about odd items that you can compost. I am a pretty decent cook and would love to share some of my self taught cooking techniques with anyone who is interested.

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