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- Last login about 13 years ago
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Overview
About Me
CURRENT MISSION
To be free!
ABOUT ME
I am a fun loving guy who enjoys his beer with a good laugh. I am very interested in sustainable living and am working on becoming a gardener. I also enjoy sketching and drawing a lot, but I am really not that good at it. I LOVE dogs, they are pretty much the best thing ever (aside from vegan Chili). I love camping but do not camp very much. I am always up for a drink or some coffee.
PHILOSOPHY
I am a vegan and strive to live the most sustainable lifestyle possible both with my diet and how I consume. I try to support local organic farmers as much as possible. I believe in helping those in need every chance I get. Every person you come into contact is someone who you can learn from and share your knowledge with, so get out there and meet people!
Why I’m on Couchsurfing
HOW I PARTICIPATE IN COUCHSURFING
Providing hospitality and sharing the knowledge that I have.
COUCHSURFING EXPERIENCE
Couchsurfing has afforded me many great friendships, some of which I hope will last a lifetime. It has also opened up so many learning experiences!
Interests
Music, art, urban sustainability, urban gardening, vinegar, cooking, biking and talking politics.
- dogs
- arts
- sketching
- cooking
- beer
- coffee
- vegan
- dieting
- drinking
- gardening
- politics
- trivia
- socializing
- drawing
- music
- cycling
- camping
Music, Movies, and Books
Currently
Movies: Koyaanisqatsi, Rushmore, The Squid and the Whale, Full metal Jacket, Reservoir Dogs, Lost in Translation, Taxi Drive, Gummo, Fargo.
Music: Animal Collective, The Walkmen,
My Morning Jacket, T.I., Kid Cudi, Mos Def, Mr. Lif, The Cave Singers, Fever Ray, Radiohead, The Pixies, Pedro the Lion, Elliot Smith ect...
Books: Wendell Berry, Naomi Klein, Karl Marx, Chaim Potok, Ellie Wiesel Uzodinna Iweala, George Orwell, C.S. Lewis, Alexander Solzenitsyn, Langston Hughes ect...
Teach, Learn, Share
I am currently a beginner at it but I enjoy making Kimchi and Sauerkraut and would be happy to show you the small portion I know about fermentation. I know a little about some composting and some useless trivia about odd items that you can compost. I am a pretty decent cook and would love to share some of my self taught cooking techniques with anyone who is interested.