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总览
关于我
Lindsay
I am from Niagara Falls, Canada. I have a degree in fashion design and am a very visual, creative person. For 3 years I had my own business selling clothing I made, and also filmed videos about my different design projects. I am a passionate vegan cook, and enjoy helping with gardening, decorating, and painting. For fun I love to read and do yoga :)
Chris
Hello, I'm searching for places to experience wild and vibrant adventures. I enjoy connecting with others and maintaining a positive outlook in all situations. I am vegan and passionate about fermentations. Recently, I've been working in and organic mushroom farm.
我为什么加入 Couchsurfing
I love to meet new people and to interact on an human way. I love the idea of a free world where sharing is an natural ability.
兴趣
- vegan
- minimalism
- fermentation
- wild plants
音乐、电影和书籍
I'm into Siddhartha from Herman Hess for the moment, I love Walden from Thoreau, "Into the Forest" from Hegland, "The Deer Man" from Delorme.
I'm a fan of Joaquin Phoenix, when he plays in "Her" or "The Joker". I love movies like"Parasites" and "triangle of sadness". Any movies that analyses and denounces the society we live in.
我做过的一件不可思议的事情
I carried heavy stuff with a bicycle, a two person mattress, and big punching bag, moving slower make everything possible. I grew mushrooms in my basement, mushrooms are amazing! I slept in a shelf, it is amazing? I don't know ^^
教,学,和分享
I've done my t-shirt myself, I'm learning embroidery, I'm starting harmonica and watercolor painting. i'm travelling with a skateboard that can carry my bag and allow me to commute when I stay somewhere.
I love to work with wood, to build, repair, arrange, make daily life sweeter.
I'm into Minimalism for 5 years now and I have a philosophy and methods to declutter.
I'm into Veganism for +- 5 years and I have great tips to cook and go towards less suffering consumption.
I would love to go torwards raw food and to listen to my real needs.
I would love to learn Qi Quong and daily rituals to make a better connection with energies and the world around.
我可以与沙发主分享些什么
I love to make experimentations with fermented food and drinks. I've done already Miso paste, living mustard, tofu from and fermented vegan cheese from soy beans, done with milk kefir. My heart remains in second fermentation kombucha with herbs like lavenders. And Kimchi, when done well, changes lifes :D
我游览过的国家
England, France, Guatemala, Italy, Lithuania
我居住过的国家
England, France