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Overview
About Me
CURRENT MISSION
Waiting for my next trip
ABOUT ME
I am open-minded and very curious about other cultures. Traveling around the world and meeting interesting people along the way is my passion. I'm an honest, deliberate and communicative person. I love going out, to concerts, festivals, restaurants and so on. As a contrast to the city life, I enjoy being in nature, hiking up a mountain or skiing. I like delicious food and love music!
PHILOSOPHY
If only people stopped making holidays and started traveling. It's getting in touch with people from all over the world that opens your mind and makes the world a more tolerant and potentially more peaceful place.
Why I’m on Couchsurfing
HOW I PARTICIPATE IN COUCHSURFING
I don't have a couch to share currently, but I'm happy to show you around town and have a drink in my lively neighborhood
Interests
traveling, mountains (skiing, ski touring, hiking), tennis (beginner), scuba diving, reading, visiting art museums, listening to music, going to concerts and festivals in summer, playing the piano, cooking and discovering delicious food, being in nature
- arts
- concerts
- festivals
- dining
- cooking
- drinking
- reading
- traveling
- music
- piano
- hiking
- scuba diving
- skiing
- tennis
- mountains
Music, Movies, and Books
I love music, all kind of music, and am always looking for new stuff! Favorites include: Rage Against the Machine, Kings of Leon, Queens of the Stone Age, Arcade Fire, Beach House, Portishead, the XX, Interpol, Led Zeppelin, Velvet Underground, PJ Harvey, The Roots (my Hip-Hop heros), Erykah Badu, Pantha du Prince, Brazilian music (Seu Jorge, Jorge Ben, Milton Nascimento, Chico Buarque and and), and finally classical music, everything from Chopin and Ravel. What would life be without those two guys?
One Amazing Thing I’ve Done
Working a few weeks for a mountain farmer in the Swiss Alps and learning how to milk a cow.
Eating the best Panna Cotta ever in the Cantinetta in Barolo, Italy
Teach, Learn, Share
I will teach you how to bake a delicious Berner Zupfe (good looking Swiss bread). All I need is wheat flour, milk, butter and a stove.