CURRENT MISSION

To learn art of living

YOU'R WELCOME...

PHILOSOPHY

Just living is not enough. One must have sunshine, freedom, and a little flower.

Why I’m on Couchsurfing

HOW I PARTICIPATE IN COUCHSURFING

For reaching our goal that we explained before, we need to communicate, travel and experience so we'v attempted to find an economic way of traveling and way of making international friends since last year, till we found a newspaper in the pocket of the airplane when we were traveling to Kish Island, which contains a rubric introducing the site www.Couchsurfing.org

Interests

visited 9 states (4%)Create your own visited map of The World or Like this? try: Visual Poetry

Traveling
Learning Languages
Photographie
Making films
Software

• arts
• culture
• books
• poetry
• folklore
• festivals
• cooking
• desserts
• flowers
• technology
• news
• movies
• traveling
• rock climbing
• swimming
• communications
• languages

Music, Movies, and Books

i love Music

One Amazing Thing I’ve Done

Sking, Motorcycling, Swimming, Climbing Mountain , Sleeping In Jungle, Using New Technology, Riding Bicycle In mountain, Spending Time With Friends, Driving ...

Teach, Learn, Share

A.Read these links, PLS:
http://www.ichto.ir/Default.aspx?alias=www.ichto.ir/english
http://www.nationalmuseumofiran.ir/WebForms/En/General/Default.aspx

B.Iranian special Foods that We will learn u:

1.Soups:
Aash-e Reshteh
Ingredients:

* reshteh, 400 grams (reshteh is similar to spaghetti in shape and should be obtained in Iran or from an Iranian store)
* herbs (parsley, spinach, dill, coriander, and spring-onion ends, in equal amounts), 1 kg
* chick-peas, 150 grams
* black-eye beans, 150 grams
* lentils, 150 grams
* dried mint, 4 spoons (or 200 grams of fresh mint)
* medium onions, 4
* kashk, two glasses (kashk is thick whey and should be obtained in Iran or from an Iranian store)
* flour, 2 spoons
* cooking oil
* salt
* black pepper

2.Light/Side Dishes:
Borani Esfanaaj
Ingredients:

* fresh spinach, 1 kg
* yogurt, 250 grams
* 2 onions, thinly sliced
* 4 cloves of garlic, finely chopped (optional)
* cooking oil
* salt
* black pepper

3.Main Dishes:
Tah-Cheen
Ingredients:

* chicken, 1 kg
* basmati or long grain rice, 500 grams
* yogurt, 300 grams
* saffron, 1/2 teaspoon
* large onions, two
* 3 eggs (yolks only)
* cooking oil
* salt
* black pepper

4.Desserts/Pastry:
Fereni
Ingredients:

* milk, 1/2 litre
* rice flour, 50 grams
* sugar, 100 grams
* rosewater, 2 spoonfuls

HELP URSELF ... : )

C.NOW, Folklore games
• Amo Zangirbaff
• Attal Mattal Totuleh
• Ghayyem Moshak
• Gorgam be Hava
• Alak dou Lak
• Laylay or Ganiyeh

D.folklore Nowruz traditional characters
1.Hajji Firuz traditional herald of Nowruz
2.Amoo norooz announcer of Norooz's arrival

E.other folklore traditions
1.Taarof

Countries I’ve Visited

Austria, Czech Republic, France, Germany, Italy, Spain, Turkey, United Arab Emirates

Countries I’ve Lived In

France, Iran

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