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Overview
About Me
CURRENT MISSION
Live and eat as much as I can.
ABOUT ME
I adore travelling and most of all to walk around cities. I enjoy eating and dancing as much as I can. Love to hear stories, and seeing different ways of living. I'm an easygoing person, at times a bit shy but once you start the music I dance and I become someone else. I adore cinema (one of my missions in life is to do something there, anything!), I like art and reading.
PHILOSOPHY
Learning to live and let others live aswell.
Why I’m on Couchsurfing
HOW I PARTICIPATE IN COUCHSURFING
I'm new, so I haven't done much, if not anything. But I want to get started. It sounds great!
COUCHSURFING EXPERIENCE
None.
Interests
Writting and reading, cities in general, music, and film (greatly). Knowing different people and smiling as much as possible.
- fish
- arts
- dancing
- cooking
- movies
- reading
- traveling
- music
- fishing
Music, Movies, and Books
Books: Black Spring, Henry Miller. On the road, Kerouac. Cien años de soledad, Garcia Marques. Detectives salvajes, Roberto Bolaño.
Music: Blues, Country, Cumbia and Merengue.
Movies: Lots.
One Amazing Thing I’ve Done
Definetly the jungle, Amazonas! amazing! (it even sounds familiar)
Teach, Learn, Share
Fish Veracruz
Ingredients:
-Fish (a white one, with a mellow flavor)
- Tomato concentrated
- Persil
-Salt
- Olives
- Onion
- Chilacas
You fry the onions with a bit of oil, after you put the concentrated tomato with the olives, salt, pepper, chilacas and persil. Let it cook for a while, then you put half a cup of water and you put the fish in, you let it cook and voila! you have an easy nutriouts and typical dish from Mexico.
Countries I’ve Visited
Argentina, Belgium, Canada, Cuba, France, Greece, Guatemala, India, Italy, Mexico, Nepal, Peru
Countries I’ve Lived In
Austria, Mexico