I am a pastry chef by profession based in paris. I take out some time out of my routine and travel to a place that I haven't been before to understand language, food habits and culture of different countries. Important-i may not able to give you time to show around the city because I work on odd hours and 5 days a week. However I will try to help as much as I can.

Looking forward to see you in this beautiful country

Por qué estoy en Couchsurfing

Few months back I was really new to couch surfing however I loved the concept. Since I travel very often I discovered that couch surfing is the best way to discover a new place, people and also the culture as you are staying with a person who is more native to the atmosphere and can guide you better.

Intereses

I love food and everything around it that’s what I can share on most apart from that I have a keen interest on geopolitics

• traveling
• food
• pastry
• bakery
• young

Música, películas y libros

Chef Paul bacouse Pierre herme

Algo increíble que he hecho

Made my passion as my job so now I don't work any more.

Enseña, aprende, comparte

I love to share my pastry creations and my experience

Qué puedo ofrecer a los anfitriones

Free trips around my place

Países que he visitado

England, France, India, Italy, Malaysia, Maldives, Morocco, Netherlands, Oman, Russian Federation, Singapore, Spain, Switzerland, Thailand, United Arab Emirates, United Kingdom, Viet Nam

Países en los que he vivido

France, India, Malaysia