I am my memory, I am that chimerical museum of inconstant shapes, that pile of broken mirrors ...

Happily, I am an engineer... But hey! it's not all about the professional area, so talking a little about my likes and hobbies:

- One of my great passions is diving, to a slightly more official degree, having certified a few years ago as a one star diver and with many looking forward to getting my second star soon. Why diving? It is because I love the incredible sensation that produces weightlessness in the middle of the ocean, discovering the wonders that the Blue Planet hides, being in the middle of nowhere without a fixed ground or sky, without more noise than that of breathing own, slow and a little mechanized by the effect that the air has when passing through the nozzle diaphragm.

- I like reading too much (but only novels).

- I love to dance (ballroom dancing, I have a special affection for salsa and bachata).

- I like to go to museums (those who know me say that I have the soul of a tourist guide).

- I love listening to music (almost everything in Spanish, English, French, Italian, Catalan, Basque, Arabic and German).

- I like to go to the cinema and I have a taste special for gastronomy (one of my dreams is to know El Celler de Can Roca).

Why I’m on Couchsurfing

I enjoy a lot talking with people form any country. I want to learn about other cultures and share a little bit about my wonderful country/city.

Interests

• books
• languages
• food
• museums

Music, Movies, and Books

My favorite author is Michael Crichton! I love sci-fi!

One Amazing Thing I’ve Done

I have known the depth of the sea, that immense space where the sound is ephemeral and everything is closer and larger.

Teach, Learn, Share

Food... I can cook for you!
Reading experiences...
I try to learn everything that I can; and at the same time, anything I can teach, is from my point of view, give part of all that life allowed me to learn.

What I Can Share with Hosts

I can cook Mexican food for you! I arrived into this world almost literally on the kitchen table, among the smells of a noodle soup was cooking, the thyme, bay leaf, coriander, from boiled milk, the garlic and, of course the onion... The kitchen and bakery have been my crib and I can share latinoamerican food , especially mexican food, spanish food and a bit of everything .

And, obviously, whatever about countries that I know.

Countries I’ve Visited

Austria, Belgium, Canada, Croatia, France, Germany, Greece, Italy, Norway, Poland, Spain, Sweden, Switzerland, United Kingdom

Countries I’ve Lived In

Mexico, Spain