CURRENT MISSION

Never stop to ask question to try to understand

ABOUT ME

I enjoy life, but often by inside...so I look quiet...but I have the heart of a child. It'a easy to surprise me and I take nothing seriously.

At the moment you will not expect, I ll make you realize the work that your brain is doing to maintain your equilibrium or giving you some sensation...some vestiges from Msc neurobiology ;)

PHILOSOPHY

1) Taste every moment of the present
2) And never stop to ask questions to understand (when I was at high school I was saying that thinking to the scientific functioning of universe, but know, I want also to apply to humans...such a specie!)

Что привело меня на Couchsurfing

COUCHSURFING EXPERIENCE

I've been host by wonderful people during 6 months in in many countries in Europa and I try to be present in the Montreal community now.

Интересы

Laughting and then eating!(I like to exchange recipe!)
I like to discuss about everything...from the fondamental physic, to the politic, economy, environnement, psychology, phylosophy...and the wheather, of course. I just want to learn!
I like to go hiking, go to a museum or an exposition, discover beers.
Make angel in automn leaves or snow

• fish
• dining
• cooking
• beer
• fishing
• hiking
• psychology

Музыка, кино и книги

Among my favorites book you can find 1984 (Georges Orwell), le meilleur des mondes (Huxley) and Les Fourmis (Bernard Werber). It is all books about another kind of society...because how to organize human life fascinating me.

About music, I'm open to every style, but I enjoy traditional music of each country, especially when the instruments take a geat place because anyway I don,t understand the lyrics. I like Muse and a lot of Quebec music (CowBoys Fringant, mes Aieux, la Bottine Souriante, Michel Rivard). More in jazz manouche I like the group Les Pommes de ma Douche and about french group I enjoy Tryo and La Rue Ketanou...and I'm looking for some Dutch folklore group!

Классная вещь, которую я сделал(-а)

I kill a chicken a Benin, prepare it, cook it in a iron casserole on the wood fire and eat it. I also accept to eat the stomach because it was considered as a privilege by my host family ( I also did that for the eye of a fish)...so I m really open minded about food ;)

Где я побывал(-а)

Belgium, Benin, France, Haiti, Poland, Switzerland

Где я жил(-а)

Canada, Netherlands

• 

•