CURRENT MISSION

Creating a better world to eat in. Food is my passion. Not just eating, but thinking about food, food systems, nutrition, food politics, cooking, etc. My girlfriend and I have just finished a 6 month trip through Chile and I'm ready to get back to work, hopefully within the food service industry.

ABOUT ME

Adventurous. Curious. Pensive.

PHILOSOPHY

In development, indefinitely.

Warum ich bei Couchsurfing bin

HOW I PARTICIPATE IN COUCHSURFING

I've couch surfed once or twice and often used warm showers (a couch surfing type community for cyclists) while biking across the United States in Summer '13. When I have a place of my own that is large enough to accommodate a guest, I'll open up my couch!

COUCHSURFING EXPERIENCE

I've couch surfed once or twice and often used warm showers (a couch surfing type community for cyclists) while biking across the United States in Summer '13. When I have a place of my own that is large enough to accommodate a guest, I'll open up my couch!

Interessen

Food, conservation, travel, language. I am easily entertained and can find an interesting aspect about nearly everything.

• dining
• cooking
• politics
• traveling
• cycling
• surfing

Eine tolle Erfahrung, die ich gemacht habe

Hiked the West Highland Way in Scotland in October. I had most of the 96 mile trail into the Highlands all to myself. Just me, the red deer, and the rain.

Lehren, lernen, teilen

I speak conversational Italian and Spanish and would love to converse/teach as much as I can.

Was ich mit Gastgebern teilen kann

I would happily cook a big dinner for us!

Länder, die ich besucht habe

Argentina, Canada, Chile, England, France, Germany, Italy, New Zealand, Scotland, United Kingdom

Länder, in denen ich gelebt habe

Italy, United States