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Présentation
À propos de moi
CURRENT MISSION
just to live life and to really experience.....
ABOUT ME
i love travelling and meeting new people
and struggling with new languages..
its great fun..
i also love laughing, and being funny
life is so short..
> I'm very unique, (well maybe everyone thinks that!), and interesting, i LOVE cooking, nature, the sea,
chinese and japanese things, languages, meditation,meaningful communication , travelling
and l i f e.
PHILOSOPHY
have you ever been in a place, or even in a moment, where you know, and maybee feel that its just right- it's hard to explain it, or understand it exactly, but it's a knowing thing.
sometimes, you're with people, and you feel like you really know the people really well, inside and out, you can identify with who they are and what they live for..
sometimes there is a lot to talk about and other times there is a strong feeling of understanding and connecting even without talking..
have you ever experienced this, or want to experience this?
Pourquoi je suis sur Couchsurfing
HOW I PARTICIPATE IN COUCHSURFING
i like to get involved.. and do.
sharing is a great thing..
being funny is important in life, i have a lot of serious reflective moments, but i also cant stop laughing and smiling at nothing, sometimes..
or days when everything is just funny.,
COUCHSURFING EXPERIENCE
i love stuart wilde books.
Centres d'intérêt
i love being by the sea, mostly early morning, just after sunrise, when the sun is up, and its half light, the world and people are still asleep and things are still quite calm,
i find later in the day, the energy is different, its more active and not so peaceful.
its sort of like when everyone and everything is still sleeping there's that calmness.
also , in the evening, just before sunset, the color of the sky changes, and theres that coolness and calmness as the heat of the day slowly goes down and the night sets in.
i love these moments,.
i really love cooking
over the years i've tried a lot of cooking styles and techniques.
ive tried macrobiotics, also just eating a lot of grains like the monks do, sometimes, even for very long times, just eating veggies for a long while, raw and cooked...with other things that you cant resist..
and other times, its just crazy wild eating like pizza's and burgers.. and nothing healthy.
the thing i like most about food and cooking, is when you get all those fresh vegetables on your chopping board... give them a wash and just about to start cutting them. there is this peace....
then suddenly your chopping away, and there's all these wonderful smells,
not sure if your ever smelt them, its like paradise?
if your really there, with your veggies, in the moment, there is all this energy and smell.
\\
something amazing is about to be created..
the amazing thing is that afterwards the food always tastes good and energising even if you dont add any spices..
how does that work, ? i'm not sure,
i think its about love and appreciation.
- books
- coloring
- dining
- cooking
- meditation
- traveling
- languages
Morceaux de musique, films et livres
i love st
Une aventure extraordinaire que j'ai vécue
meeting really amazing humble loving people with great big hearts, along the path and in life
quite often in the most unexpected places..
Enseignez, apprenez, partagez
people that have travelled or lived life, or who want to know about experiences, i'm not really into details, like how many poeple live in country x. i'm more into the experience.. and evolution through these wonderful things.
Ce que j'aimerais partager avec mes hôtes
We all are amazing Individuals that come from different tribes,
I can share how I live and how I see the world.
We can learn from each other !
Pays que j'ai visités
Austria, Belgium, China, Croatia, Egypt, France, Germany, Greece, Israel, Italy, Jordan, Namibia, Netherlands, Poland, Portugal, Slovakia, Spain, Switzerland, United Kingdom, United States
Pays dans lesquels j'ai vécu
England, France, South Africa