When I'm home I spend most of my time growing, making, selling, and eating tasty food and buying, renovating, and renting out buildings.

When I travel I tend to stay in one area for a bit and just explore. I don't plan too far in advance -- I'd rather see where the wind takes me. I really enjoy walking and biking around. I love cooking meals with other people and learning languages.

我为什么加入 Couchsurfing

HOW I PARTICIPATE IN COUCHSURFING

I gladly welcome travelers to stay with me. If you need a place to stay, feel free to text me directly at 585-857-2634.

COUCHSURFING EXPERIENCE

Around Europe for 4 months, relying largely on Couchsurfing, BeWelcome, Hospitality Club, WWOOF, park benches, and good luck. I've hosted dozens of travelers through the years -- it keeps me sane when I'm not able to travel myself!

兴趣

Sustainable agriculture & local food, wild fermentation, bikes, languages, hitchhiking, camping, music, free software, green building

• architecture
• cheese
• technology
• music
• hiking
• camping
• agriculture
• languages
• hitchhiking
• wwoof
• food
• carpentry

我做过的一件不可思议的事情

- When I was 20 I herded goats and made cheese at Ferme Les Fromentaux in Retournac, France
- For the past ten years I've helped run a co-op fermentery and bakery called Small World in Rochester, NY

教，学，和分享

Bread making, vegetable ferments, worker cooperatives, local food systems, ecological farming, hitch hiking, computer programming, carpentry, electrical

我可以与沙发主分享些什么

food!

我游览过的国家

Belgium, Canada, Czech Republic, England, France, Germany, Hungary, Italy, Mexico, Netherlands, Romania, Scotland, Slovakia, Switzerland, United Kingdom, United States

我居住过的国家

United States

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